Designed it to provide reliable performance under tough commercial kitchen operating conditions. The Radiant Char Broiler design directs juices evolved during the cooking process downward onto the radiants. resulting in searing ﬂames and enhanced smoke ﬂavors.
- Heavy duty radiants for optimum heat distribution.
- Radiants are individually removable for easy cleaning.
- Heavy duty cast iron top grates are angled to control ﬂare-up.
- Gauge all welded heavy duty reinforced ﬁrebox.
- Stainless Steel polished front and trim for easy cleaning, with fully insulated double layered steel chassis.
- Full length grease trough drains the run off into a removable pan for easy cleaning.
- Individually controlled Stainless Steel 15,000 BTU/hr. burners placed every 6", providing maximum output, ﬂexibility and low maintenance.
- Manual gas control valve for each burner allows use of select burners.
- Two years limited warranty, parts and labor.
Developed for your business, a high-quality and high performance equipment that allows you to roast and cook a large diversity of meals, with efﬁciency, convenience and economy. - Easy cleaning, corrosion resistant stainless steel ﬁnish, welded with angle iron and...
MODEL: PRO36G-CO Dimensions 62.5(h) x 36(w) x 40.94(d) Prime Restaurant Range, gas, 36"W, (6) open burners, cast iron top grates, independent manual control valves, convection oven with 2 speed fan, Dynamic Airflow Technology, includes (1) rack & (3) shelf positions,...
Prime Hotplate gas countertop 24"W (4) burners cast iron top grates (4) independent manual control valves stainless steel front & sides removable crumb/drip pan 4" adjustable chrome legs 100,000 BTU cULus UL EPH Classified 16.84(h) x 24(w) x 30.50(d)
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