2013 ELECTRO FREEZER(USED)

These soft serve machines produce the best tasting gravity-fed frozen desserts… smooth, creamy and consistent yogurt, ice cream or sorbet! The 22” wide footprint allows for more units in a smaller space. The SL500 is the perfect yogurt shop freezer and is great for adding flavors to ice cream shops, too! Great for QSRs, retirement villages and hospital cafeterias.

• Meets ADA Specifications for self service applications
• The Finest Frozen Product, consistently the best frozen product available. Smooth, creamy and profitable
• Self Closing Spigots prevents the mess and eliminates waste
• Adjustable Dispense Rate set to meet your specific dispensing speed and volume requirements
• Exclusive Auger Design gently blends, reducing agitation and maintaining product quality and consistency
• Energy Conservation Mode reduces energy cost and holds product safely during nonbusiness hours
• Experience Tells Electro Freeze has been manufacturing quality frozen treat machines since 1929. Superior engineering, product innovations, sturdy construction, quality craftsmanship and dependable performance are Electro Freeze hallmarks.

• Specifications:

  Finished Products:	Soft Serve
  Installation	Floor
  Number of Flavors	2 + Twist
  Freezing Cylinder Quantity	2
  Freezing Cylinder Size (qt/L)	3.7/3.5
  Hopper Qty	2
  Hopper Size (qt/L)	16/15
  Mix Delivery Systems	Gravity
  Refrigeration Control	Viscosity
  Dimensions w/d/h (in/mm)	22-1/8″ (w) 29-15/16″ (d) 59-11/16″ (h)
  Net Weight	550 lbs 249 kg